Last Friday, we made banana chocolate chip muffins. I had everything measured out and the girls did each step and wrote it down as they did it. Going through sequencing has become a baking ritual of ours. After which, True asked, “Mom, can you put this on your blog so everyone will know how to make it?”
It came out yummy, but my girls and I are pretty easy to please when it comes to sweet stuff. We sort of used this recipe, but modified it with more cinnamon, whole wheat flour, and added chocolate chips. It’s all gone now, so obviously, we loved it.
This weekend was busy with taxes and house stuff. I hate taxes, but I am sure everyone does. Also, we are doing some house renovating and getting ready to change out our nasty carpet. We are considering the brand Kährs which is made in Sweden, but there are mixed reviews online, so if any of you overseas have an opinion or know about this brand, please do share! Also, we are probably leaning toward white wood floors (yes, I know, that’s a dangerous idea, but it’s always been my dream), would love to hear your opinions on them if you have ever had them.
Gotta get through five more days until Ben is home with us for a month. Yay!!!
P.S. One of fave shops, Ms. Tips, also happens to be a sponsor, is having a 25% sale until the end of this month. So hurry!