Just so you know, I don’t really cook. In case you thought our days involved waking up to delicious waffle and omelet breakfasts, a scrumptious lunch, and a gourmet dinner all cooked by me, the stay home mom, well, you are quite mistaken. Don’t get me wrong, I cook sometimes and I like it sometimes, but I am just not good at it unless I follow a recipe. I’d rather bake.
Ben on the other hand, is a wonderful cook and can whip out things without a recipe, so he does the cooking in this house. He is usually the one who makes our dinner. Lately we have been making sure to have a salmon dinner at least once a week. We all love fish in this house, especially True, while Brave just likes to eat anything. Of course, Ben makes sure to pair our salmon with some veggies straight from our garden, thus we always have a well-balanced scrumpdiddlydumptious meal.
Two weeks ago, we had salmon, cous cous, and mashed cauliflower with swiss chard from the garden… mashed cauliflower is so much better than mashed potatoes.
A week ago, we had salmon and brown rice (not pictured) accompanied with beet greens, and gold and red beets with avocado… so yum!
Last night, we had salmon and brown rice, with swiss chard (from the garden) and sweet potatoes… I am craving it now!
Seriously, Ben is just the best chef ever. Every time he makes a new vegetable dish (or anything for that matter), it becomes my new favorite. He makes vegetables taste really good!
Don’t forget to check out the giveaway post at the bottom, as the polaroid winner has been announced. I promise to have another polaroid camera giveaway sometime next month! I am so happy that so many people love instant photography!!!