family meals: week 29

November 5, 2012


fish tacosFish tacos. I made a breading mix from panko bread crumbs, whole wheat bread crumbs, a little bit of cornmeal, and a pinch of salt. We had some white cod, dipped it in egg whites, then coated it with the bread crumb mixture and lightly pan fried it in a skillet. I also chopped up some serranos and onions, and stuck that in the oven until they were slightly crispy. We top our fish tacos with the avocado, cilantro, and the crispy serranos and onions (we omit this bit of spice from the girls’ tacos). It pretty much always comes out yummy!

oven fried chickenOven Fried Chicken with Mashed Sweet Potatoes. It’s not a very colorful looking dish as it is all pretty much the same color, but I tell you, it’s really good! With this chicken recipe (and I throw in lots of extra ground cayenne pepper to makes our more spicy), I don’t even miss fried chicken at all!

vietnamese phoVietnamese Chicken Pho. I highly recommend trying this! And if you have any recipes you would recommend, please do let me know. I would love to try your recipe out and blog about it!

Week 11/5 – 11/9
Monday: Sushi Burritos (inspired by Sushirrito)
Tuesday: Turkey Meatloaf with Mashed Cauliflower
Wednesday: Black Bean Soup
Thursday: Leftovers
Friday: Pizza night

What was your favorite meal you had last week and what do you have planned for this week?

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