Fried Tofu and Spicy Dipping Sauce. Brave has been wanting to make tofu and this recipe looked delicious. I didn’t deep fry it, but did light pan fry instead. Also, I doubled the white pepper (you know we love that spice!). This was an easy and yummy recipe to make, and I will make it again.

Steamed Tilapia with Ginger and Garlic. Of course, we throw in a whole lot of serranos in it too! We make two batches of steamed fish, one for the girls, and another for Ben and me. I highly recommend you make this!

Wonton Soup. I made this on the hottest day of the week, not sure what I was thinking, but we had no problem devouring it. I guess the heat doesn’t stop us from eating what something we love.

Week of 9/21 – 9/25
Monday: Leftovers
Tuesday: Turkey Meatloaf and Mashed Cauliflower
Wednesday: Leftovers
Thursday: Vietnamese Pork and Noodles
Friday: Ceviche

What have you been cooking lately?